The Homemade Spicy Bacon Curing Kit
Calling all carnivores! You know that unmistakable, delicious, smoky aroma that fills the room when bacon is under the grill, well it's about to get a whole lot better. Now you can make your very own British charcuterie at home.
The Homemade Spicy Bacon Curing Kit contains everything you need to make Old English, British BBQ and Cotswold Chorizo Bacon in your very own kitchen. Far easier, and far, far more delicious than anything you will find on a supermarket shelf. With help from a knowledgeable butcher's guidance to buy the best pork, simply rub on the cure, chill for four days, wash, hang for a further three days and cook and eat.
A great gift for foodies and meat lovers alike, inside the Kit Box you will find everything you need including gloves, air tight bags, muslin, a butchers hook and spice mix for the three cures, alongside full instructions to guide you along the way.
- Size (Width, Height, Depth):
W23, H8.5, D15.5 cms approx.
12 x Plastic gloves
3 x Curing mix
3 x Sealable bag
1 x Butchers hook
1 x Spice rub