The Forager's Kitchen Cookbook
The fabulous Fiona Bird, expert forager and cook brings together over 100 delicious recipes, ranging from sweet to savory, using mostly food gathered from the land.
With the knowledge she has gained from years of gathering food, she'll help you learn and understand how, when and where to forage, whether you live in a large city, in open countryside or by the coast. There is forage food everywhere, all you need to do is open your eyes and follow Fiona's advice.
The Forager's Kitchen Cookbook is packed with recipes, information, tip & tricks on foraging, along with beautiful full colour images. The recipes are simple and easy to follow, perfect for a beginner through to an avid more experience cook.
- Hardcover: 192 pages
- Publisher: CICO Books (14 Mar 2013)
- Language: English
- ISBN-10: 1908862610
- ISBN-13: 978-1908862617
- Product Dimensions: 24.3 x 20.2 x 2.4 cm