Market Vegetarian Cookbook
Delicious, no-fuss and healthy and natural, Market Vegetarian is jam packed with exciting and tasty vegetarian recipes!
Top Sydney cook Ross Dobson is on a mission to prove that veggie food doesn't have to be labour intensive or dull. Cookie with fresh and wholesome and organic ingredients is healthy and simple. With the help of this book you'll be creating tasty Courgette and Mint Fritters with Spice Tomato Jam, Creamy Vegetable & Cashew Curry and Wild Mushroom Lasagne to name just a few.
A collection that is sure to have everyone's taste buds watering no matter what their diet preferences, Market Vegetarian is a simply mouthwatering cookbook.
- Hardcover: 160 pages
- Publisher: Ryland, Peters & Small Ltd
- Language: English
- ISBN-10: 1849758085
- ISBN-13: 978-1849758086
- Product Dimensions: 19 x 2 x 23.5 cm